Providing safe, high quality, nutritious food for consumers is the number-one priority of Ohio's egg, chicken and turkey farms.
Farmers take their role seriousely to uphold the highest animal care standards and farm management practices while being thoughtful environmental stewards.
Ohio's farm families are committed to providing a safe, affordable and nutritious food supply. Additionally, they contribute to their local communities and the state's economy.
Ohio-Raised Food
Committed Farmers
Responsible Farms

The Ohio Poultry Association (OPA), a non-profit statewide trade organization, represents more than 600 Ohio egg, chicken and turkey farmers. These individuals are integral members of their local communities and are committed to providing high-quality, safe and affordable product to consumers. Ohio's egg and poultry farmers are equally committed to being good neighbors, reliable operators and responsible stewards of the environment.


GO behind the barn doors to understand how eggs are produced and how hens are cared for inside a modern-day egg farm.